BillMorton

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Buffalo Ribs 5.27.2011

Buffalo Ribs Smoked for 3 hours, transfered to oven for another hour, then finished on the grill.
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  • Full slab of Buffalo Ribs

    Full slab of Buffalo Ribs

  • Andy prepares the ribs by removing the membrane

    Andy prepares the ribs by removing the membrane

  • Ribs seasoned with Oink Rub

    Ribs seasoned with Oink Rub

  • Lots of smoking ... we used 2 packets of chips on these ribs

    Lots of smoking ... we used 2 packets of chips on these ribs

  • Stacking the ribs after the first packet of wood chips

    Stacking the ribs after the first packet of wood chips

  • The ribs have finished smoking

    The ribs have finished smoking

  • The final product after holding in the oven and finishing on the grill

    The final product after holding in the oven and finishing on the grill

  • mmm, diner time!

    mmm, diner time!

  • Many pictures are taken

    Many pictures are taken

  • But first, we get in a very nice salad prepared by Carrie

    But first, we get in a very nice salad prepared by Carrie

  • Carrie preparing for dinner

    Carrie preparing for dinner

  • Andy shows us how to properly clean a rib bone.

    Andy shows us how to properly clean a rib bone.

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